Showing posts with label Amy's. Show all posts
Showing posts with label Amy's. Show all posts

Monday, November 12, 2012

Avoiding GMOs

Okay so California Prop 37 didn't pass. Bummer. Crazy to see that over $45.6 million was spent to defeat 37. Some of the biggest contributions to this effort came from Monsanto and the world's largest pesticide and junk food companies. Not surprising. I know the prop wasn't perfect though so I'll leave it be. But honestly, it'll be fine. It's definitely okay for people that already take the time to research the food they buy. It will be a little tougher for those that aren't in the habit and the toughest for those that "don't want to know." And, in my opinion, those are the people it could have helped. A GMO label on the package of Doritos would make it harder to throw it in the cart. At least I would hope so.

Before I go any further, let me address that there is a lot of debate about GMOs. I happen to be on the side that believes they are bad news and should be avoided. It's scary to think that GMOs are in as much as 80% of conventional processed food in the US*. Keep in mind that genetically modified food has only been around since the 90's, 1994 I believe. I can't help but think of GMOs as intentional mutations. And when genes mutate, it usually isn't good. Cancer for example. I'll post some links later in this post that expand on GMOs. Your head is likely to spin after reading them. It really bothers me that all this experimentation is allowed to be done with our food supply - on people, our kids. Most of my childhood, although filled with a lot of processed foods, was free of GMOs. This is not the case for my kids unless I actively avoid them and even then, there will be some exposure. I'm not an expert on this by any stretch but I'm just not comfortable knowingly feeding my kids experimental, mutated food.

So how am I going to avoid GMOs without having a GMO label on everything that contains or may contain them? I've been researching the food I buy for a long time. I'll continue to do this as well as utilize some really cool tools to assist me concerning GMO foods. Like the Fooducate app. I discovered this app (iPhone) earlier this month and have been using it every chance I get. You can scan bar codes and it will bring back a nutritional profile (and grade) including if it is considered GMO free. The first time using it was so much fun. It not only gives you info on the product scanned but gives you a list of alternatives. The database is ever growing so if you scan an item that's not in their database yet, you are prompted to enter and send the info to them right then and there. For example, Trader Joe's Egg Nog wasn't in the database yet. It asked me if I would like to enter the info, including pictures (three pics, one of the product, one of the nutritional info and one of the ingredients). So I did. They follow up with an email letting you know they received the information and that it's being processed (or something like that). The app also links to info about specific ingredients and other topics. So far I love this app. Did I say that already?


In addition to apps like Fooducate, there are sites like Non-GMO Project and Say No to GMOs. Also, some companies like Amy's label their food non-gmo. And even though they don't label their food, Trader Joe's says they source non-genetically modified ingredients for their private label food. The information is there. You just need to take the time to check it out. If you really want to know, you can find out. 

*Source: GMO Facts
Additional links: Huff Post Blog, Wikipedia


Friday, August 24, 2012

Resist the Lunchables

With back to school time in full swing, let's talk Lunchables. I'll start on my soapbox. I figure it's best to come out swinging and lighten up from there! I've read and heard more than a handful of people talking about giving their children Lunchables for snack and/or lunch. The conversations are sort of matter of fact, you know, like it's the norm. I also see ones where it seems the parents are either near burnout or have given up.

What confuses me the most is the amount of people okay with feeding their children this highly processed, who knows where the "food" came from, always has a treat, salty tray of food product. I can understand the temptation to reduce some of your workload during the school year as well as save a buck or two but does it have to come in the form of highly processed food that is not providing proper nutrition to the kiddos and ruining their palate at the same time? For me, it's about nutrition as well as teaching my kids healthy eating habits. Processed meat, cheese and crackers with a water (with "Kool-Aid to sprinkle in a little flavor and fun") and some Jell-o and cookies to top it off is not healthy and certainly will not assist our children with learning how to make healthy food choices.

I usually say this somewhere in a post like this - I'm the Medium Food Mama, not Totally Green, Organic and Crunchy Mama. I appreciate the need for some convenience and the occasional packaged food (can we say Mac & Cheese?) but providing a steady diet of highly processed "kid food" is not good for anyone. I also understand budget. And it truly frustrates me that crappy food is the cheapest food. Better organized people may beg to differ with crappy food being the most affordable because well, you can grow some of your own produce, join a co-op or eat organic rice, beans and veggies most of the time BUT it's just not feasible for a lot of folks. I looked into a co-op myself and it was too expensive to join. I also make a lot of my own versions of convenience foods, not all of it turns out to be less expensive. I walked by a cold case of Lunchables at Target this morning and the price I saw was $1.52. A "meal" (in a lot of people's minds) for a buck fifty is likely gonna trump a sandwich on whole wheat with organic turkey, organic produce and avocado with a side of organic fruit for a lot of people. Unfortunately.

The Lunchables facebook page has almost 590,000 likes. Kraft Macaroni & Cheese has over one million. Pages for companies that offer healthier convenience foods for kids like Plum Organics (84,800), Annie's Home Grown (285,800), Amy's (49,300), Clif Bar (110,850) and Nature's Path (267,700) have significantly less followers. So is it about money or lack of nutrition knowledge or just plain denial? I'm not sure yet. From my rookie research though, I lean towards it being a bit of each with a little nostalgia and comfort mixed in.

The challenge of eating healthy on a budget and with little ones that may be a little picky is not going to go away but in my opinion items like Lunchables can. There are plenty of alternatives to these yucky little trays. Here's a few links to give you some ideas.

Mom's Plan
Weelicious
Easy Lunchboxes
The Nourishing Home